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Recipes / Pork

Swift Pork Ribs

On The Charmate Stack Pro

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Take your barbecue game to the next level with these smoky, tender pork ribs packed with flavor. This recipe combines the bold kick of Rum and Que Rib Rocker Seasoning with the rich, savory glaze of Rum and Que Meat Juice, all cooked to perfection in the Charmate Stack Pro smoker.
Fuel
BBQ Briquettes 4KG Bag
Best cooked on
Stack Pro BBQ & Smoker

Ingredients
….kgs Pork Ribs
Rum and Que Rib Rocker Seasoning
Butter
1 Can of Beer
Rum and Que Meat Juice

(incomplete)
1. Preheat… 2. Remove ribs from packaging and remove any fat off of the ribs. 3. Season the ribs generously with Rum and Que Rib Rocker Seasoning and place a hook through the top of the ribs. 4. Hang the ribs in the Charmate Stack Pro, … 5. Once …., remove the ribs and wrap them in aluminum foil adding butter and beer as seasonings. 6. Cook for …. and then remove. 7. Remove from the wrap, glaze with Rum and Que Meat Juice, serve and enjoy!

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